May 10, 2011

Marinated Artichoke Hearts

I have been quite the absentee of late, but I know the only way I will get back into posting is to
Therefore, I am sharing with you what little I can at the moment. Yesterday a familyt friend brought over a bag full of steamed artichokes which he had scored at his local farmers market. The seller offered him nearly her whole stock free for his chickens since they were beginning to look too old to sell. Always adventerous and resourceful, our friend decided instead to use the abundance of hearts for a new adventure:
Marinated Artichoke Hearts.
He was generous enough to share his bounty with us, and the following is the beautiful result of our efforts.

(iphone photo)